Thursday, November 09, 2017

Autumn Color in Herrontown Woods


Autumn color this year has come not as a resounding chorus but as solo voices scattered through the woods. Here are hickory leaves, golden against the sun,

a particularly rich burgundy in a mapleleaf Viburnum,

big plates of yellow-green in a basswood tree. Tilia americanas tend to be loners in the woods. On a walk, one may see hundreds of beech or oak, but only two or three basswoods.

A beech with leaves as bronze as its buds.

An elm, growing in a wet drainage, has what looks and functions like a buttress on a cathedral

Someone could do a study of the physics of rock walls in Herrontown Woods, to determine what stacking techniques endure longer than others.

Call this a puzzle rock, because it looks to be assembled like pieces of a jigsaw puzzle.

This rock wall extending through the woods looks more like a series of interesting specimens lined up, rather than a real wall.

Tree roots develop an intimacy with boulders, and sometimes take them along for the ride when the tree topples.

Looks like a small woodpecker, maybe a downy, got ambushed. (Thanks to Fairfax for help with ID.)

Trees tell a long story of life that only gets more interesting after they've died. People can be like that, too.

Humans tend to flatten the world, but in Herrontown Woods, diversity prospers on the native unevenness of ground. Lacking a probe, it was hard to tell if these mounds of moss, like islands in a sea of leaves, are perched on stumps or boulders.

A clustering of turkey tail mushrooms in the shape of New Jersey.

Tuesday, November 07, 2017

Leaf Stacking Tutorial

A seasonal repost from years back. Still fun to watch. Before there were leaf blowers, there were rakes, and before there were rakes, there was leaf stacking. In this video, stack-master Perry Sugg demonstrates the traditional method of leaf stacking passed down through the generations in his home town of Princeton, North Carolina. Stacked leaves can be carried by hand, without the need of implements, tarps, or containers of any kind. In 2008, Perry traveled north to Princeton, New Jersey, to bring hope and empowerment to a people worn down by the drone of leaf blowers. He is ably assisted by Sofia, Maya, Anna, and that spunky cairn-poo Leo.

For those in a hurry, skip to 1:10 in the video for the demonstration.

"Viva la leaf stacker! Down with the leaf blower!"





An internet search for "leaf stacking" yielded this completely different form, a game played by two to build a leaf mountainette one leaf at a time. Poetic and vaguely Bergmanesque.

Monday, November 06, 2017

Cobalt Crust--Unexpected Color in the Woods

It's ridiculously easy to get information on the web now. Type "blue fungus" into a search engine and boom, similar-looking photos pop up with a name--Cobalt Crust, Terana caerulea--and a charming description. It says the fungus grows on the underside of fallen branches, which is why we don't see this brilliant blue during a walk in the woods. This stick must have gotten turned over during our workday yesterday next to the Herrontown Woods parking lot.  


Sunday, November 05, 2017

Deer Hunting Info for Fall, 2017

If you've noticed more deer this year, it's partly due to this past winter's deer hunt not having gone so well. Princeton began hiring professionals to cull the deer herd back in 2000. Though subject to passionate protests at first, the program has proven to be the only way to restore some ecological balance, given that natural deer predators were long ago eliminated from our area. The benefits of the program are described in a 2011 piece I wrote for the Princeton Packet.

Deer greatly reduce homeowners' options for landscaping, but their biggest impact is on nature preserves, where they preferentially consume native plant species. Over time, invasive nonnative plants take over, creating a forest understory largely inedible for deer. Reducing deer numbers reduces the browsing pressure on native plants, allowing them to compete more effectively with the invasives, thereby creating better habitat for all the wildlife that depend on native plants, including deer. A 2012 post on the revival of spicebush in our forests is representative.

Town data maintained by the animal control officer shows the dramatic rise in deer numbers from 1970 to 2000, and how annual professional hunting dramatically reduced deer numbers and related traffic accidents. By keeping the deer herd smaller, the town has actually cut in half the overall number of deer killed each year by hunting and cars. Bow hunting alone is insufficient to control deer numbers, as the town discovered when it tried going without the services of the professional firm, White Buffalo, in 2011. The cost is around $60,000, which begins to sound like a good deal when one considers the reduced auto accidents, potential for reduced incidence of Lyme, and the reduced browsing pressure on nature preserves and homeowners' yards. The venison is delivered to food kitchens.

Annual bow hunting, as the flyer below explains, began October 7 and continues through Feb. 17, 2018. Bow hunting is done by volunteers who, I believe, are vetted and their efforts coordinated. No bow hunting is allowed on Sundays and between 9am and 3pm on Saturdays.

This past winter, professional hunters began culling in mid-February, but unusually warm weather greatly reduced their effectiveness, since the deer were not concentrating the way they do in colder weather. White Buffalo was only able to cull 63 deer--half the number culled the previous year, which in turn was half the number culled in 2015. The hunt was further hampered by the lack of an Animal Control Officer, who would normally assist in various ways.

Thanks to Princeton council member Heather Howard and assistant town manager Jeffrey Grosser for some of the information used here.



Friday, October 27, 2017

Changes Coming to Snowden Lane


Snowden Lane has long had a sleepy, rural look on the way out to Herrontown Woods and Smoyer Park. Due to a new development and another one in the wings, that's all changing.

Though it's unfortunate to lose the maples that lined the road, they are making way for a bikeway along one of the more dangerous stretches, as part of a development on 14 acres across from Smoyer Park.

The Friends of Herrontown Woods (FOHW) has been very active over several years to minimize the impact this seven house development will have on the landscape. In return for being allowed to build an extra house, and in response to feedback from the Princeton Environmental Commission, the Shade Tree Commission, and FOHW, the developer agreed to cluster the houses so that 7.5 acres of open space would be preserved. The 7.5 acres back onto Herrontown Woods. Fortunately the developer offered to donate the land to Princeton, and the Friends of Herrontown Woods then worked hard to convince the town to accept the gift.


A detention basin will be built in this spot, to catch and slow down runoff from the development. At FOHW's request, the developer has agreed to plant the basin in native meadow rather than turf grass, which should have all sorts of advantages, including less mowing for the homeowners association.

A public trail will be built from the development down to connect with the trail system in Herrontown Woods. Legal protection of the land does not necessarily mean the land is safe from threats. FOHW is also working with a neighboring homeowner to combat a 2 acre clone of wisteria vine that has been killing trees in the 7.5 acre woodland.


Meanwhile, just down the street, another housing development has long been in the works. FOHW contacted the developer to see if he'd be willing to cluster his houses as well, but it appears the developer is going to stick with a standard plan approved years back.

Wednesday, October 18, 2017

Riffing on Wetlands at Princeton High School


This is one of the merry crowds of environmental science students who came outside to hear me riff on wetlands while standing firmly planted in that wonderful mud. Princeton High School's ecolab wetland is blessed with an upscale metal fence around it to lean and learn on while gazing down at all the native plants, crayfish, and other life. While sounds of jazz drifted over from the performing arts wing, I described the ecolab's beginnings in 2006, and how being in a band had helped me learn the basics of bringing people together to make something beautiful, applicable to all community initiatives.


Inbetween classes, there was time to photograph the contrast of seedheads and leaves on a buttonbush,

and the abundant seed clusters of boneset and Joe-Pye-Weed.

Teacher Jim Smirk explained how the school's sump pump provides a consistent supply of water from the basement, kicking on every 15 minutes or so, even during droughts. Without that hydrologic stability, many of the wetland's species would die out, leaving only those plants that can withstand extremes of wet and dry.

The rich balance of native species requires periodic intervention to weed out the more aggressive types that would otherwise take over, particularly willow and cattail. There's a great crop of Hibiscus seeds (black salt-shaker-like capsules in the photo) because students pulled out cattail this spring that would otherwise have overshadowed the Hibiscus.

I explained that, without this sort of followup by people who know which plants to leave and which to pull, native plantings can become overrun by a few aggressive species, which can then lead to a decision to mow it all down and return the area to lawn. A native planting is dynamic and evolving, requiring an ongoing care relationship that goes far beyond the static "mow, blow, and go" custodial approach that gives us the tidy but monotonous urban landscape of trees and turf.

The ecolab wetland has worked out so well over the years that Mr. Smirk and his students want to collaborate with me and others to plant two additional detention basins at the school. All in all, a fun day of talking to the kids about a favorite topic.


Sunday, October 15, 2017

What's Not To Like?


A native vine shows its pretty fall foliage on a snag next to the parking lot.

Radiant colors, a feast for the eye,

and berries for the birds!

What's not to like?




Hint: Leaves of three.


Sunday, October 08, 2017

A Spider Seeks To Catch the Sun


One evening, when the sun was dipping low, an ambitious spider thought to itself, "What if my web could catch the sun, and I could live upon its energy for all my days?

It tried from top and tried from bottom, but the slippery sun slipped, slipped, down and away.


Another spider, across the windswept bridge, saw the moon and thought, "What if I could catch the moon in my web, and feast upon its dreams? What a beautiful life it would be."

It tried from top and tried from bottom, and thought for a moment to have captured a lifetime of wondrous moonlight. But the moon climbed higher, higher and away.

Even the moon's reflection stayed stuck upon the glassy water.


Then another spider, having to cast its net like an airborne fisherman, looking down as the lake looked back, said to all the others, "Let us leave the sun and moon to their risings and fallings, and catch instead the bugs, who catch their energy from the plants, who catch the sunlight from the sun, and we shall feast upon the sun's energy for all our days."

And so it came to be, that the spiders lived in their village stretched across the water, catching bugs and summer sunsets, and moonlit dreams, while cars sped by, seeing nothing.



Afterthought: I didn't think about it at the time, but photographing the sun, even when close to the horizon, may not be the best idea. Even if I was only looking at the sun's image in the iPhone, not the sun itself, that's some pretty intense light. Keeping my eyes flitting about, not resting the gaze, surely helped. Lots on the web about this, due to the recent eclipse. Apparently the sun isn't bad for the iPhone, especially at sunset, but I wonder about the intensity of the image on the screen, and articles especially warn against using selfie mode with the sun because of the reflection of radiation off the iPhone onto one's eyes. Fortunately, I kept the camera pointed at nature rather than self, and it seems like no damage was done.

Tuesday, October 03, 2017

Wanted: A Few Good Herbivores

If you encounter a book or article that claims that, surprise!, invasive species aren't such a big problem after all (a few were written over the past decade), you'll probably find no mention of herbivory. They'll say that invasive plants are being falsely maligned, because actually they do wonderful things, like provide berries and nectar for wildlife. But it's to the plant's advantage to have its flowers visited and its berries consumed. What the plant doesn't "want" is to be eaten, and therein lies the problem with plants that become invasive. For whatever reason, be it an invasive's chemical defenses or ingrained dietary habits, the wildlife tend not to eat them.

Nature depends on consumption to keep things in balance. We love nature for its beauty and variety, but behind the scenes there's a whole lot of mastication going on. Take away predators and the deer population explodes. Introduce a new plant that the wildlife won't eat, and there's potential for that species to make habitat less and less edible as it displaces the natives. To fill this void in consumption, people have had to play the role of herbivores. What we do at Herrontown Woods, as we cut down dense groves of winged euonymus and other nonnative invasive shrubs, is to play the role of the missing herbivores, using our loppers for teeth.

There's some pleasure in the work--pleasing vistas created, serendipitous discoveries. But all things being equal, it would really be nice if the resident wildlife could show some flexibility in food preferences and fill the void in consumption. Invasives, after all, represent a huge, untapped food source for any animal willing and able to broaden its palette.

Given how much work it would be for humans to play the role of herbivores in the forest, any evidence of wildlife gaining an appetite for invasive plants stirs some hopefulness.


For instance, an invasive honeysuckle shrub was recently found stripped of its leaves. A closer look revealed something had been hard at work, its mandibles outshining our loppers: the caterpillar of a snowberry clearwing moth, also known as the "hummingbird moth" or "flying lobster", for its capacity to hover in front of flowers as it sips their nectar. Maybe if we had more summer wildflowers for the adult moths to feed from, their caterpillars would help control the populations of bush honeysuckle in Princeton's preserves. Nice to think, anyway.


And what's this orange plant growing on a dense expanse of invasive mugwort that grows as a monoculture along the gas pipeline right of way in Herrontown Woods? Dodder is a parasitic plant with little capacity to gather energy from the sun. Instead, it wraps itself around other plants and sucks out their juices.

Usually, its impact is small, but this must have been a particularly good year, because a sizeable patch of mugwort was sucked dry.

If only we could get the dodder (genus Cuscate) to preferentially neutralize the mugwort all along the right of way, some diversity might return. Again, a nice thought and tall order.

A new invasive trying to gain a foothold in Princeton is mile-a-minute vine, with a distinctive triangular leaf, a prickly stem, and a growth habit to match its name. Another post shows how invasive this annual vine can be , on farms just outside of town. Fortunately, after weeding out a small population back in 2007, I know of only two patches currently growing in Princeton, still small enough to control and hopefully eliminate altogether.

One's at the Princeton Battlefield. This year's growth was pulled out in early summer, and when checked in late August, the patch had only managed to produce a few leaves, all of which were being very effectively munched on by a weevil intentionally introduced to the U.S. to bring this rampant new species under control.

Ah, I concluded, to control mile-a-minute vine, simply reduce the patch in early summer, leaving enough for the weevils to sustain their population on. Their appetites appeared to be sufficient to prevent any flowering or fruiting that could lead to the patch spreading elsewhere.

Nice concept, but it wasn't working at the other site, down along the driveway into Rogers Refuge, where the vine had sprung back up, flowered and fruited, undeterred by the minor nibblings of the weevil. That patch had to again be pulled out by hand.


Another discovery was the work of the Ailanthus webworm moth, which had completely defoliated a young tree of heaven near the parking lot of Herrontown Woods. The moth, like the tree, is an introduced species.

If you have flowers like boneset growing in your backyard, you may be helping the adult moths to prosper.

Here again, though, the larvae have thus far been seen only on very young trees, with larger ones largely left untouched.

These are glimmers of hope, sprinkled across Princeton. It will take some concerted mastication by as yet unnamed herbivores to stem the tide of rapidly spreading species like porcelainberry, callery pear and stiltgrass--a giant uneaten salad that grows by the year. A little salt and pepper, perhaps?




Sunday, October 01, 2017

Hicans and Other Useful Trees at Princeton Battlefield


When people think of trees at the Battlefield, the first and perhaps only tree that comes to mind is the Mercer Oak, which these days is Mercer Oak II, an offspring of the original, donated by Louise Morse, a remarkable woman who spent much of her long life advocating for good causes. She was wife of Marston Morse, one of the first generation of mathematics faculty at the Institute for Advanced Study.

The Mercer Oak plays an ambassadorial role for the Battlefield, a star, positioned near the road while other less heralded trees serve more prosaic functions further back.


The young oak, a teenager or perhaps a young adult at this point, is flourishing after donating much of its foliage to the insect world two years ago.


It's appropriate that the oak came from Mrs. Morse, because she herself was extraordinarily long lived, reaching 105, and, like an oak that gives of its foliage to 100s of species of insects, gave generously of her time to such causes as Stuart School and civil rights.


Closer to the house are less known but more edible trees. Beneath this one is a bumper crop of pecans, but the tree is not fully a pecan tree.

It is, instead, a hican. Like a mythical beast whose body doesn't match the head, it has the base of a hickory and the top of a pecan. You can see the change in bark from rough to smooth about six feet up on the trunk.

Chinese chestnuts, too, are having a banner year.


In front of the house, a native chestnut we planted (15/16th American), is hanging in there, though its trunk is nearly girdled by the blight.

It, too, is laden with chestnuts.

Another native chestnut on the other side of Mercer Street had looked to be flourishing, but succumbed suddenly this year. The disease does not kill the root, however, so multiple sprouts rise from the base, to be browsed on by deer.

Undeterred, Bill Sachs and I added protection to some more recently planted native chestnuts that were getting beat up by the mowers. Such a perilous world these trees enter into.

Along the field edge, the bicentennial dogwoods planted in 1976 are benefitting from the work volunteers did this spring to keep the porcelainberry vines off of them.


This shot from underneath the trees shows the wave of porcelainberry that wasn't quite able to reach the lower branches of the dogwoods.

The less shading from the vines, the more berries the dogwoods can produce to fuel the fall bird migration.

This would be the fate of the dogwoods if we didn't help them out--completely enveloped by the porcelainberry.

Two of the classic inedible trees to be found around historic homes are horsechestnuts and black locust. Clark House lacks the horsechestnut but has several grand black locusts. Black locusts provided extraordinarily rot-resistant wood for fenceposts, abundant flowers for honey, and some say they help steer lightning strikes away from the house.